Ensaimada without filling
€8.00 – €12.50Without pretence, just as it is. Its flavour reminds us of breakfasts as a child, summer and our island. Sprinkled with a little icing sugar, it doesn’t need anything else.
Cabello de Angel Ensaimada (pumpkin jam)
€9.00 – €13.50If you have never tried Cabello de angel, the best way is to try it as an ensaimada filling. Its unmistakable texture and flavour transport us to the oldest tradition of our confectionery.
Chocolate Ensaimada
€9.00 – €13.50Few people can resist chocolate. We use it as a filling in ensaimadas, in one silky and creamy layer. A sweet explosion with an irresistible flavour.
Cream Ensaimada
€9.00 – €13.50The smoothness of confectioner’s cream perfectly combined with ensaimadas. The cream turns the ensaimada into a delicious pastry to enjoy at any time of day.
Sobrasada Ensaimada (raw cured sausage)
€9.00 – €13.50The combination of sweet and savoury is spectacular when we are talking about ensaimada and sobrasada. Our gastronomic tradition in one mouthful, it transports us to rural Menorca and our roots.
Apricot Ensaimada
€11.50 – €15.40Discover our special ensaimadas, we introduce you the Apricot Ensaimada, a mix between the best flavour with the most traditional products in Menorca.
Crème Brulée Ensaimada
€10.00 – €14.50Descobreix les nostres ensaïmadas especials, aquí vos presentem l’ensaïmada de crema cremada, una aposta que mescla el millor sabor amb tota la tradició de Menorca.
Crème Brulée Ensaimada with Almonds
€11.15 – €16.95Discover our Créme Brulee Ensaimada with Almonds, feel the real flavour from Minorca.
White and Black Chocolate Ensaimada
€13.50 – €17.50Descubre nuestras ensaimadas especiales, aquí os presentamos la ensaimada de chocolate blanco y negro, una apuesta que mezcla el mejor sabor con toda la tradición de Menorca.
White Chocolate Ensaimada
€11.20 – €15.00We introduce you our special ensaimadas, here you will find our white chocolate ensaimada.
Figat Ensaimada (fig jam)
€11.75 – €15.50A product mixing two traditional flavors of Minorca: ensaimada and fig jam. Our gastronomic tradition in one mouthful, it transports us to rural Menorca and our roots.