Box of Duquesitas

4.82

Biscuit par excellence that forms a part of the breakfast and afternoon snack for many generations of Menorcans, it reminds

Duquesitas

3.56

Biscuit par excellence that forms a part of the breakfast and afternoon snack for many generations of Menorcans, it reminds

Amargos

5.15

One of Menorca’s most typical sweets, they used to be made at Christmas. Nowadays we can find them at any

Crespellina

3.25

Typical biscuit from Menorcan confectionery. Thin, large, dry and round biscuit with a serrated edge and a light vanilla flavour,

Wholemeal Crespellina

3.30

Typical biscuit from Menorcan confectionery made using wholemeal flour, a touch of toasted sesame seeds and flavoured with vanilla. Ideal

Sugar Crespellet

3.25

Thin sugared biscuit in the shape of a flower, with a crunchy texture and pleasant flavour. It is one of