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Box of Pastissets 12U

7.76
They are one of the pastries most closely linked with the Menorcan gastronomy tradition, one of the symbols of festivity

Chocolate Ensaimada

Price range: €9.00 through €13.50
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Few people can resist chocolate. We use it as a filling in ensaimadas, in one silky and creamy layer. A sweet explosion with an irresistible flavour.

Cabello de Angel Ensaimada (pumpkin jam)

Price range: €9.00 through €13.50
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If you have never tried Cabello de angel, the best way is to try it as an ensaimada filling. Its unmistakable texture and flavour transport us to the oldest tradition of our confectionery.

Bag of Almond Carquinyols

2.64
They are a confectionery symbol of the town of Mercadal, a great tradition at Sa Sucreria. A tempting crunchy pastry

Cream Ensaimada

Price range: €9.00 through €13.50
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The smoothness of confectioner’s cream perfectly combined with ensaimadas. The cream turns the ensaimada into a delicious pastry to enjoy at any time of day.

Box of Mini Pastissets

4.92
They are one of the pastries most closely linked with the Menorcan gastronomy tradition, one of the symbols of festivity

Ensaimada without filling

Price range: €8.00 through €12.50
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Without pretence, just as it is. Its flavour reminds us of breakfasts as a child, summer and our island. Sprinkled with a little icing sugar, it doesn't need anything else.

Sobrasada Ensaimada (raw cured sausage)

Price range: €9.00 through €13.50
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The combination of sweet and savoury is spectacular when we are talking about ensaimada and sobrasada. Our gastronomic tradition in one mouthful, it transports us to rural Menorca and our roots.

Pastissets

3.05
They are one of the pastries most closely linked with the Menorcan gastronomy tradition, one of the symbols of festivity

Crème Brulée Ensaimada

Price range: €10.00 through €14.50
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Descobreix les nostres ensaïmadas especials, aquí vos presentem l'ensaïmada de crema cremada, una aposta que mescla el millor sabor amb tota la tradició de Menorca.

Galeta Molla

3.30
A typical and age-old Menorcan confectionery product, also known as “Galeta de Lô”. It is a pastry with a soft

Box of Pastissets 6U

6.47
They are one of the pastries most closely linked with the Menorcan gastronomy tradition, one of the symbols of festivity